Colorful kaiseki cuisine that emphasizes the sense of the season. Each dish is carefully prepared to bring out the flavor of the ingredients.
Dinner
Each dish is beautifully prepared, Using plenty of seasonal and local ingredients all so sumptuously presented that it will fill you with admiration for a while.
Dinner Time | From 6:00pm or 6:30pm
Drink
Discovering the local specialties is one of the joys of travel.
We have a selection of recommended alcoholic beverages, including locally brewed sake, wine, and fruit liqueurs.
Breakfast
We offer a side dish of fragrant, freshly cooked Koshihikari rice, as well as a small dish of grilled fish and seasonal vegetables. In addition to the standard dishes, you can choose from the “Snow/Natto Set,” “Moon/Egg Set,” and “Flower/Salad Set.” *We will ask you your preference at dinner time.
Breakfast Time | From 8:00am or 8:30am
Left : “Snow/Natto Set,” This set includes high-quality roasted seaweed, wasabi and green onions as condiments, and daiginjo moromi soy sauce, allowing you to enjoy the morning staple of natto. Center : ,” “Moon/Egg Set,” A set of “Nasu Imperial Eggs” from eggs raised in the wild and fed a unique herbal medicine. Enjoy with “Daiginjo Moromi Soy Sauce”. Right : “Flower/Salad Set.” A healthy set with raw vegetable salad, freshly squeezed mandarin juice, and yogurt to gently wake up your body. Also recommended for the morning after drinking alcohol.